台湾手撕饼

爱尚厨艺[br

http://ctc.qzs.qq.com/ac/b.gif http://ctc.qzs.qq.com/ac/b.gif 材料：2斤面粉（特一粉）1斤至1.5斤开水，水中放入15克盐，少量的鸡粉。没有鸡粉可用鸡精代替。          油：4：6（猪油色拉油） 制作：1.盐和鸡粉放入开水中融化。           2.把水慢慢倒入面粉中并用筷子搅动，最后揉成面团。           3.此面团盖上保鲜膜放置2小时。   ）http://b66.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311b0ae529df7785d36a645ecb401caf966edf3c5c011decf042cb491fbdd0f4c0a0389a62709ccf6415d771ff398a418fa2f383d45b4cf0f31ed351ed5334dfa9d9c331982&a=62&b=66 把大的面团分成无数个小面团，抹上油再醒至30分钟至1小时。（根据温度而定） http://b66.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311ec35eb111f5c5eff49b5b370990c8d11cbd1d61a0af98d6e23c08cd7d50f4999a880adcb71b3c0d0cc5dc28050ff4b0a7bf922becd5bb53ccb6393252dd2ffbb0b592081&a=66&b=66 醒好的面团 http://b65.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311cca8c133fa87861a6fac9cb707eacfcb544e7c1e3145cdc5ac0708e871e1aa9b03c3da9ddf05ea5f99fad528065d8792e10cd7ab03a89009d402d0ec63cc6cb499beefdf&a=70&b=65 找个大的面板，哈哈我没有这么大的面板，就选用了餐桌。桌上抹上一层油然后开始擀面。 http://b62.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311a056144a1dca0942ec3b9d35c6685a127018212b08d69f9f7a50854d34c983f27dfa24a46c1026d7d64c54b6a8a7707f58c977d3fb87ad4be3a0b28a95a55ecfdd321607&a=70&b=62 http://b62.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de3116c5abc294e0ab48bd37e5a0a1d834590b7d1ff8d45b4ca1d0ed2bb553ed4dbac1de184024c8703d94dc73fe8551f9cee845d6f9eb34dab062351e9d7c28a16214f43ea04&a=65&b=62 很薄噢！几乎是透明的，声明一下烂了没问题的。 http://b67.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de3115a5a81d8192e204c0cf6c5f6e1897c54bc9c0a467ecb02b952b246c9a6690242a95d6f3e1ba1eb9a62a3c3bfadde01d629b624b4e0d41eb7bcb9f8d5d589dba2af18b8f4&a=67&b=67 擀好后摸上一层对好的油，洒上少量的葱花，芝麻。（葱花要少，不然水分过多就不脆了）最好是小香葱。 http://b62.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311d6b48f244227b589d7ae318ff755c8a1230360e11b2b1fb2be79aa046b01686ce88ce4375f0e0b2f52791947675830c944b8ea73461695b7c98ab1003a406cef53101730&a=65&b=62 依次卷起。 http://b65.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311f20fb56a9c41dab812e01c29f24105064e67784eaa4fa8f171853749aa8633fa221f02420dad890fda629cd5c894390ac4dc56652dc9ebc3c8b2adaf602540831b7fe6d8&a=62&b=65 http://b70.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de31100bcb0f05f70ab74b4380a0e44ab90634baaaef712cb80bdcf3dc70a13cc34736af2f22306a269f6b95761da0f1ff351fa2a25c6c8b08565368da4c2c10398d251aaa0d4&a=66&b=70 http://b61.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de3119e12859e2452ac1726c637a21d7504458d06f650c6184ee491c3abd11d3cf8015f9d469d2c79887b820041240179bbc45da3ffc610ce4b1dee69e43a447236fad6effd76&a=62&b=61 把卷好的面团用保鲜膜包好放入冰箱12-24小时.这样能更好的吸收葱花和芝麻的香味。 http://b66.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de3113be2e28414752e756de6ae783a543ca1d145be1a6572ab3acf1d698fd647cb1f620f9f84bb557526a4e68de7d806623aa81b7ed37c6d5572ffa98d9b3abb76d29b5db684&a=67&b=66 把面团擀成薄饼，放入电饼铛烤制。锅中不用放油。 把所有的小面团都擀成这样的形状后，可以放一层保鲜膜放一个饼，然后放入冰箱冷冻。什么时间想吃就可以 拿出来（不需化冻）直接放入锅中烤制。 我喜欢没事时多做一些放入冰箱，随吃随取很方便。可储存6个月。 http://b70.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de3113d6752ab97b7346b997283078e172b17a9abd7d8e4d71dd14b4101fb0dfbcfe879dcbb327f297d42b42c404702338e9d2fdb9087c7c1622715ef79e6f3dbe7590237a9e1&a=70&b=70 看看一层层的已经开始起来了。http://cnc.qzs.qq.com/qzone/em/e100.gif http://b65.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311fa272adca6d6e6909a1cb7c33b0242b86d48a47a248074372c48213a8b051f9d26e6d35cd443f524bc650d0658ff35a8207204283abeb352d717075c7955fe6da09d6d9a&a=65&b=65 http://b70.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311e64dc97baf76a10cdaa28ed86d6e15958b90e6bda6a147932f1bb814abbcf15c8a0443e18fb8cc6264cbb4fe836d0f168d9b5ff88285b241a9060bbf6008896224b3f750&a=66&b=70 手抓饼肯定要用手撕抓着吃才更有味道噢！ http://b66.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311a39492bd3e85af16c96fdb6de5b17d8b3f8f051caa42b024f6d67d4b4884b0b6a1ad20ce34f5d2231d79a296f7a59ab44d8358c3b54bb14d843d276cad720dfe7ed127e6&a=70&b=66 手机拍的效果不好。 http://b67.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311a4ae0264f9e3f82ad076d5417c41643cac5c66946c67bcda3bf5537cda49fc2cbf5f2edaf540baeb2aac4148d621497ffb9f8bf2f735d599424cba0d8dd6841f3b163d10&a=62&b=67 层次是不是很好，而且很薄呀？ http://b66.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de311915f83e80459a4b976b6c679acb15cf663c9c82b1a3ebaaef0465c6b2fcf10b551cff27ab6d3c92a23d16025c3c9c50da113324eda81232d19ba9cbe3b0f70eb1e19c9b0&a=61&b=66 http://b62.photo.store.qq.com/http_imgload.cgi?/rurl4_b=7f9c55ef80aa9577058164ea4b3de31178c52ab297aa9ceb684a40ca5f578e6d3879459c0acdd3c4448c787e2163326828ff2894ca2a87767cf48049185e4197e3707a5aa6c7111d1be3cdab445821524202d654&a=65&b=62 吃时也可以根据自己的口味抹上辣酱或者番茄沙司。再来一个煎蛋，一杯牛奶，嘻嘻！很不错的早餐!

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蛮不错的是不是台湾特色